Bacon Wrapped Cinnamon Rolls

Bacon Wrapped Cinnamon Rolls


 

Ingredients And Instructions

  1. Fry/Bake your bacon until it is done (but still flexible).
  2. Pop open the Cinnabon Pillsbury Cinnamon Rolls – Flaky Supreme Variety (Can we all be honest? Who else gets anxiety when they are waiting for those containers to pop! I scream 70% of the time!)
  3. Un-roll the dough into strips on a cookie sheet (I only un-roll about half way)
  4. Place a strip of bacon on the dough and roll it back up
  5. Place together in a pie tin or individually on a baking sheet (I prefer the baking sheet)
  6. Bake as directed on the package
  7. Remove from oven and add frosting










Note: http://todaysmama.com/2014/10/bacon-wrapped-cinnamon-rolls/


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