PUMPKIN OATMEAL CHOCOLATE CHIP COOKIES

IKL Pars tgh

PUMPKIN OATMEAL CHOCOLATE CHIP COOKIES
 
Prep time
20 mins
Cook time
30 mins
Total time
50 mins

Recipe type: Cookies, Dessert
Cuisine: American
Serves: 36

Ingredients
  • 1 c. pumpkin puree
  • 1 tsp. vanilla
  • 1½ c. brown sugar
    ¾ c. butter, softened
    ½ tsp. ground cloves
    ¼ tsp. nutmeg
    2 eggs
    1½ tsp. cinnamon
    ½ tsp. baking powder
    ½ tsp. baking soda
    2 c. quick oats
    1 c. flour
    1 tsp salt
    1½ c. semi sweet chocolate chips

Instructions
  1. Preheat oven to 350 degrees.
  2. In large mixer bowl cream butter and sugar together. Add eggs and beat. Add pumpkin and vanilla and mix.
  3. If desired, add oats to blender and blend into a flour.
  4. In a separate bowl stir flour, cinnamon, nutmeg, cloves, baking powder, baking soda, salt and oatmeal together.
  5. Add dry ingredients to wet ingredients. Mix together only until combined. If needed add a more flour one Tablespoon at a time until the you have a soft dough. Be careful not to over mix.
  6. Add chocolate chips and mix to incorporate.
  7. Line baking sheet with parchment paper. Drop cookies a little larger than 1 inch sizes. Bake for 10-12 minutes. Don't over bake the centers will be soft and will set as they cool.
  8. Remove immediately from baking sheet and cool on a wire rack.


Note: http://www.littledairyontheprairie.com/pumpkin-oatmeal-chocolate-chip-cookies/


Related For PUMPKIN OATMEAL CHOCOLATE CHIP COOKIES