NUTELLA STUFFED COOKIES

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5 from 3 reviews

Author: Heidi
Cook Time: 12 mins
Total Time: 12 mins
Category: Dessert
Cuisine: Cookie

INGREDIENTS

  • 3 1/2 Cups Flour
  • 1 Tsp Baking Soda
  • 1 Cup Butter at room temperature
  • 1 Cup White Sugar
  • 3/4 Cup Dark Brown Sugar
  • 2 Large Eggs
  • 1 Tsp Vanilla
  • 1 1/2 Cups Hershey Milk Chocolate Chips
  • 1/2 Tub Nutella (approx.)


INSTRUCTIONS

  1. Preheat oven to 350F.
  2. In a medium bowl, combine flour and baking soda. Set aside.
  3. In a large bowl, beat butter and both sugars until light and fluffy. Add the eggs and vanilla and beat until well combined.
  4. Slowly add the flour mixture and chocolate chips, mixing until incorporated.
  5. Scoop a large spoonful of dough, roll into a ball and flatten in the palm of your hand.
  6. Drop about 1 Tsp Nutella in the center of the flattened dough. Fold the dough up and pinch together with your fingers to seal the Nutella inside.
  7. Bake 12 min or until done.


Source: https://www.mommymoment.ca/2016/02/nutella-stuffed-cookies.html


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