Slow Cooker Apple Butter
Prep Time: 10 minutes Cook Time: 10 hours Total Time: 10 hours 10 minutes Servings: 16(~2 cups or 16 1 tablespoon servings)
3 pounds apples, peeled and cored
1 teaspoon cinnamon
1/2 cup brown sugar
1/8 teaspoon nutmeg
- Mix everything, place in a slow cooker and cook, covered, until the apples are nice and tender, about 6-10 hours on low or 2-3 hours on high.
- Puree the apples with a blender or food processor.
- Cook in the slow cooker on high, without the lid, until the sauce has thickened to the desired consistency, about 2-3 hours.
- Nutrition Facts: Calories 39, Fat 0.1g (Saturated 0, Trans 0), Cholesterol 0, Sodium 2mg, Carbs 10.3g (Fiber 1.1g, Sugars 8.8g), Protein 0.1g