Yes, I’m posting a comforting soup recipe inwards May. In my defense, it’s going to hold upwards inwards the 50’s all calendar week in addition to rainy in addition to therefore I deemed it appropriate. I honey soup recipes in addition to I brand them often. Panera staff of life is form of my go-to house when I become out to tiffin during the week. Being the beast of habit that I am, I alternate betwixt the Broccoli Cheddar Soup in addition to the Chicken & Wild Rice Soup. This Chicken & Wild Rice Soup is what I brand when I’m fresh out of snacks.
I’m in addition to therefore glad you’re here! Follow along on Pinterest for to a greater extent than inspiration!
Back inwards 2012 when Mr. Wishes in addition to I lived inwards Miami for vi months, I went to Panera every unmarried twenty-four hours for lunch. I wishing I was exaggerating, but I am not. It was someplace I could walk to in addition to sit down for hours doing function on my laptop without looking out of place. The employees in that location got to know me in addition to knew my lodge ahead of fourth dimension after a while. One of Mr. Wishes’ favorite stories was how i twenty-four hours I was sitting inwards Panera Bread inwards Miami in addition to I had the love apple tree soup. I called him upwards piece he was at function because I idea I was having a catch attack. I literally idea I was going to keel over correct in that location inwards that booth. He genuinely left function to come upwards assistance me in addition to I called him dorsum a few minutes after to say him it was but heartburn. Ha! It was genuinely scary though.
Copycat Panera Chicken & Wild Rice Soup
Prep time: xv mins
Cook time: 45 mins
Total time: 1 hour
- ½ loving cup finely diced carrots
- ½ loving cup finely diced celery
- 1 medium onion finely diced
- 1 teaspoon olive oil
- 3 garlic cloves, minced
- 32 ounces chicken stock
- 2 cups water
- 2 cups milk, divided
- ½ teaspoon pepper
- ½ teaspoon dried oregano
- 1 bay leaf
- 2 large chicken breasts, cooked in addition to shredded or finely diced
- ½ loving cup all-purpose flour
- 4.3-ounce box of Rice a Roni Long Grain in addition to Wild Rice + seasoning packet
- salt in addition to pepper, to taste
- scallions, for garnish
- Place the carrots, celery, onion, in addition to olive crude oil inwards a 6-quart Dutch oven or soup pot.
- Allow the carrots, celery, in addition to onion to simmer over medium rut for some 10 minutes or until the onions are translucent.
- Add the garlic cloves, chicken stock, water, in addition to 1 loving cup of milk to the mixture in addition to stir until combined.
- Add the pepper, dried oregano, bay leaf, in addition to shredded chicken. Mix until combined.
- Allow the soup to simmer over medium rut for near xv minutes.
Full Recipe>>Copycat Panera Chicken & Wild Rice Soup