Homemade Fresh Bagels

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This delicious recipe has been generously shared past times 1 of our corking cooks, Carina. She’s ever coming upwardly amongst corking recipes which she either invents herself or adapts from diverse cookbooks to brand her own. Carina is a huge source of inspiration to our Lovefoodies Facebook grouping together with ever has a tasty recipe or 2 to percentage amongst us. Here, nosotros bring Carina’s Homemade Bagels. Her master copy source for this wonderful recipe was adapted from the cookbook ‘Essentials of Baking’ past times Williams – Sonoma. Carina has added several tips together with tricks along the agency together with explained how she has used the cookbook every mo inspiration fro her Bagels. So without farther ado, let’s come across how Carina makes these delicious Homemade Bagels!
Recipe from Essentials of Baking’ past times Williams – Sonoma together with adapted past times Carina Duclos



Homemade Fresh Bagels

Prep Time   2 hrs xxx mins
Cook Time  25 mins
Total Time   2 hrs 55 mins

Ingredients

  • 2 large russet potatoes peeled together with cubed Do non panic! The bagels are non made of potatoes
  • 2 1/2 cups / 590 ml of water
  • 5 tsp active yeast
  • 1/4 loving cup / lx ml vegetable oil
  • 4 eggs at room temperature
  • 7 1/2 cups 1.6 kg of flour
  • 1 1/2 tablespoon salt
  • 1 egg beaten
  • Sesame seeds/ poppy seeds together with optional of course of educational activity for sprinkling

Instructions

Full Recipes>>Homemade Fresh Bagels


ikl
Homemade Fresh Bagels Rating: 4.5 Diposkan Oleh: First House
 

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