Layered Cookie Cake

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I had no intention to occupation this saccharide monster. To last honest this cake was a effect of frustration.
No, to a greater extent than similar confusions as well as a feel of self doubting.
Allow me to clarify


  • 2 1/4 Cups Bread Flour (270 g/ 9.5 oz)
  • 1 tsp salt
  • 1 tsp Baking Soda
  • 1 Cup Unsalted Butter, melted (226 g/ 8 oz)
  • 1/4 Cup White Sugar (50 g / 1.75 oz)
  • 1 1/4 Cup Light Brown Sugar (250 g / nine oz)
  • 1 Large Egg
  • 1 Large Egg Yolk
  • 2 TBS Milk
  • 1 tsp Vanilla Extract
  • 2 Cups Chocolate Chips (340 g /12 oz)

Filling as well as Decorating

  • 2 Cups Your choice of buttercream
  • 1/2 Cup Semi sweetness chocolate chips (85 g/3 oz)
  • 1/2 Cup Heavy Cream
  • 1 Cup Your choice of sprinkles


  1. Line 3, 8" (or 4, 6") pans amongst parchment newspaper as well as grease the sides.
  2. In a bowl sift the flour, common salt as well as baking soda. Mix to combine as well as ready a side.
  3. Place the sugars inwards a bowl of a standing mixer as well as pour inwards the melted butter.
  4. Mix on depression amongst the paddle attachment.

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Layered Cookie Cake Rating: 4.5 Diposkan Oleh: First House