- 1 coil (16.5 oz) Pillsbury® refrigerated carbohydrate cookie dough
- ⅓ loving cup all-purpose flour
- 1 loving cup lemon curd (make your ain inward the microwave!)
- 2 egg whites
- 3 tbsp granulated sugar
These babies are the best matter I’ve made this year. Hands down. And that’s non the citrus binger talking either.
To brand these sweetness treats, you’re going to necessitate a mini muffin pan – don’t worry, you’ll honour yourself using it i time again too i time again for all sorts of fun goodies!
I’m non the alone i celebrating Stephanie’s sweetness picayune infant today! Make certain to become banking concern gibe out all the other infant shower treats!
Lemon Meringue Cookie Cups
Prep time xx mins
Cook fourth dimension 12 mins
Total time 32 mins
Lemon Meringue Cookie Cups are the perfect dessert for my lemon lovers out there! Sugar cookie cups yoke perfectly amongst the refreshingly tart lemon curd filling inward these sweetness picayune Lemon Meringue Cookie Cups!The lemon curd filling is made inward the microwave too is going to travel your novel favorite matter - promise. I honey these delightful picayune cups for parties too entertaining. They are too thence pretty and
Full Recipes>>Lemon Meringue Cookie Cups