If y'all tin aspect to travel the chicken to the table, it’s terrific served over rice or pasta, basically anything that volition assistance y'all sop upwards every drib of the zesty sauce. Crusty breadstuff industrial plant bang-up too! Served amongst a side of steamed broccoli or oven roasted dark-green beans, this chicken thigh recipe is super satisfying in addition to really delicious!
- 4 cloves garlic minced
- 1 tablespoon low-sodium soy sauce
- 1/4 loving cup honey
- juice of 1 lime, close 1 1/2 tablespoons
- pinch of salt
- 1/2 teaspoon fresh reason dark pepper
- 2 teaspoons Sriracha dry out seasoning, to a greater extent than or less to sense of savor (or substitute your favorite seasoning blend)
- 1 3/4 to two pounds boneless, skinless chicken thighs (about 8 thighs) (chicken breasts travel good also simply ask to attain longer)
- 1/2 tablespoon olive oil
- 1/4 teaspoon crushed chili pepper flakes (optional)
- chopped fresh parsley for garnish
- sliced lime wedges for serving
- Combine the garlic, soy sauce, honey, lime juice, tabular array salt in addition to dark pepper inward a modest bowl. Stir to combine, laid upwards aside.
- Sprinkle both sides of the chicken thighs amongst the dry out Sriracha seasoning blend.
- In a large non-stick skillet over medium-high heat, add together the olive fossil oil in addition to estrus until shimmering. Once the skillet is hot add together the chicken thighs inward a unmarried layer. Cook the chicken until browned on both sides, 4-5 minutes per side. Reduce the estrus to medium in addition to add together the garlic lime sauce in addition to attain the chicken, turning in addition to stirring occasionally, until done all the through, 7-10 minutes. The sauce volition thicken in addition to caramelize in addition to trim back slightly.
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