Vegan Stuffed Jumbo Shells & Spinach

recipes for chicken, recipes for dinner, recipes by ingredients, recipes for lunch, best recipe websites 2016, recipes for desserts, Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow
Stuffed alongside a cashew-tofu spinach ricotta, Vegan Stuffed Jumbo Shells are a crowd-pleasing as well as classic pasta dinner that fifty-fifty the pickiest kids couldn’t plough down…


  • (1) 12-ounce packet jumbo shells
  • (1) 12-ounce jounce marinara sauce (about three cups)

Spinach Ricotta:

  • 2 cups raw cashews
  • (1) 14-ounces theatre tofu
  • 1/2 loving cup nutritional yeast
  • 1/4 loving cup fresh lemon juice (about one large lemon)
  • 1/4 loving cup water
  • 1 1/2 teaspoons salt
  • 2 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • (1) 10-ounce packet chopped frozen spinach, thawed

Preparation Method

Vegan Stuffed Jumbo Shells & Spinach Rating: 4.5 Diposkan Oleh: First House