- 1 tablespoon butter
- 1/2 loving cup milk
- 3 eggs, separated
- 1/2 loving cup sugar
- 1 1/2 teaspoon cream of tartar
- 1 pinch salt
- 1 loving cup flour, sifted
- 1 teaspoon baking soda
Preheat the oven to 375 degrees F. Line an 8-inch sponge cake pan amongst parchment paper.
Combine the butter in addition to milk together inwards a saucepan over medium heat. Cook, stirring, until the butter melts. Remove from the estrus in addition to laid aside.
In a mixing bowl, add together the egg whites in addition to shell amongst an electrical mixer until potent peaks form. Add the yolks in addition to maintain to beat. With the mixer running, tardily pour inwards the carbohydrate in addition to mix until incorporated. Fold inwards the cream of tartar, salt, in addition to flour.
Add the baking soda to the milk mixture in addition to stir good in addition to thus crease into the batter. Pour the batter into the prepared pan. Place inwards the oven in addition to bake at 375 degrees F for xxx minutes or until the cake springs dorsum when touched.
Remove from the oven in addition to allow cool for five minutes inwards the pan in addition to thus plow out onto a cooling rack.
for consummate method delight clikck : https://www.cdkitchen.com/recipes/recs/29/3_Egg_Sponge_Cake2611.shtml