3-Ingredient Brownish Saccharide Italian Pork Chops

recipes for chicken, recipes for dinner, recipes by ingredients, recipes for lunch, best recipe websites 2016, recipes for desserts, Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow
This is a variation on i of our all-time favorite chicken recipes. We LOVED the chicken version, too thence I decided to come across how the dark-brown carbohydrate too Italian dressing mixture would sense of savor on pork chops. OMG! THE BEST! We both absolutely loved these pork chops. SO much flavor. The best business office of this recipe is that is literally takes a infinitesimal to pose together.

These 3-Ingredient Brown Sugar Italian Pork Chops are our novel "go-to" recipe for pork chops. We've made them several times over the by calendar month too beloved them every time. I practise advise lining your pan alongside aluminum foil. The dark-brown carbohydrate mixture gets gummy land cooking. The foil makes cleanup a breeze! Serve the pork chops alongside about greenish beans too scalloped potatoes for a quick weeknight meal!


  • 8 boneless pork chops
  • 1/2 loving cup dark-brown sugar
  • 1 (0.7-oz) bundle Italian Dressing Mix


  1. Preheat oven to 425 degrees. Line a 9x13-inch baking pan alongside aluminum foil.
  2. Combine the dark-brown carbohydrate too Italian dressing mix. Coat both sides of the pork chops alongside the dark-brown carbohydrate mixture. Place inwards prepared pan. Top pork chops alongside whatever remaining dark-brown carbohydrate mixture.
  3. Bake for twenty to 25 minutes.
  4. Turn broiler on HIGH. Broil pork chops until dark-brown carbohydrate caramelizes, almost 1 to two minutes. Watch it carefully too thence it doesn't burn!

cheers done portion recipes to : www.plainchicken.com/2017/01/3-ingredient-brown-sugar-italian-pork.html?epik=0Ifg1EvIWXx9-
3-Ingredient Brownish Saccharide Italian Pork Chops Rating: 4.5 Diposkan Oleh: First House