Chicken Parmesan Stuffed Shells Recipe

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Tomato Sauce
3 tablespoons olive oil
1/2 loving cup finely chopped xanthous or white onion
1 teaspoon minced garlic
leaves Handful fresh basil
2 28 ounces each cans peeled together with crushed tomatoes
1 teaspoon white sugar

Chicken Parmesan
3 tablespoons olive oil
1 pound boneless skinless chicken breasts
1/2 loving cup white flour
2 large eggs
1 loving cup together with 1/3 Italian breadcrumbs

Shells together with cheese
16 large pasta shells
1 loving cup together with 1/3 freshly grated mozzarella cheese
1/2 loving cup freshly grated Parmesan cheese
Optional additions: Italian seasoning fresh basil for topping


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Chicken Parmesan Stuffed Shells Recipe Rating: 4.5 Diposkan Oleh: First House