Chicken Pepper Bacon Melts Recipe

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The refer of this recipe � Chicken Pepper Bacon Melts � actually says it all. This is a uncomplicated as well as delicious weeknight dinner that the entire menage unit of measurement volition love!

Yield: 4-6 servings


� pound bacon slices (8 strips)
1 large cherry-red bell pepper, close 8 ounces cutting into thick strips
8 ounces (in weight) sweetness onion such every bit Vidalia, cutting into thick strips (one medium to large onion)
1 loving cup all-purpose flour
1 teaspoon kosher salt
� teaspoon freshly put down dark pepper
2 whole eggs
2 tablespoons whole milk
1 � cups breadstuff crumbs
1 pound boneless skinless chicken thorax cutting into 4 portions as well as pounded to � inch thick
Oil for frying
� loving cup condensed cream of chicken soup, run into our homemade recipe here
� loving cup whole milk or lite cream
4 thick slices Fontina cheese, sum 8 ounces


  1. In a large saut� pan, laid bacon to simply nether crisp (still slightly chewy). Drain on newspaper towels as well as reserve bacon fat.
  2. Leave ii tablespoons of bacon fatty inwards the pan as well as reserve the remaining fatty for subsequently inwards this recipe.
  3. Heat the pan to medium oestrus as well as add together peppers as well as onions as well as laid over medium for 10 minutes. Pour into a bowl as well as laid aside.
  4. Visit Chicken Pepper Bacon Melts @ for sum instructions.
Chicken Pepper Bacon Melts Recipe Rating: 4.5 Diposkan Oleh: First House