Or, if yous similar Amazon Prime, yous tin operate them for almost $1 to a greater extent than a pocketbook there.
Nutrition Facts: I’ve included two sets of nutrition facts for yous here, because I made ane version amongst peanut butter, in addition to the other amongst almond butter. I don’t similar the gustation of almond butter likewise equally peanut butter, simply using it does lower the carbs a bit, in addition to I know many of yous out at that topographic point direct maintain peanut allergies, therefore I wanted to plough over yous both versions.
- 6 T Butter, softened (I prefer grass-fed, such equally KerryGold)
- 6 oz softened Cream Cheese
- 3 T Gentle Sweet (or the equivalent of ¼ c sugar)
- 6 scoops Powdered MCT Oil
- 1 tsp Vanilla Extract
- ½ c Peanut Butter (sub almond butter for lower carbs)
- ¼ c Lily's Chocolate Chips
- Combine the butter, cream cheese, sweetener, vanilla extract in addition to peanut butter inwards a bowl using a mitt mixer or kitchen aid. Mix them actually well, until completely combined.
- Stir inwards the Lily's Chocolate Chips, in addition to therefore comprehend in addition to freezer for almost 10 minutes.
- Remove the bowl from the freezer in addition to role a cookie scoop to scoop cookie dough onto a wax-paper lined dish Place the cookie dough balls dorsum inwards the freezer for 20-30 minutes, until firm.
- When they're completely frozen, take the fatty bombs from the freezer in addition to house inwards a ziploc pocketbook or container. Store them inwards the freezer until you're laid upwardly to consume them!