Egg, Green Republic of Chile together with Cheese Breakfast Taco Ingredients:
- 3 whole Eggland�s Best eggs + 1 egg white
- 1 tablespoon milk
- � of a four ounce tin diced light-green chiles, salve the remaining chiles for the crema
- Salt, pepper together with hot sauce to taste
- 2 tablespoons shredded cheddar or Monterey Jack cheese summation extra for topping
- 4 corn tortillas
Cilantro Lime Crema Ingredients
- � loving cup evidently non-fat Greek yogurt
- � teaspoon lime zest
- 1 teaspoon lime juice
- � of a four ounce tin diced light-green chiles, uses the residuum from the taco filling
- 1 tablespoon cilantro leaves, chopped
- � teaspoon honey
- � teaspoon cumin
- pinch of garlic powder
- salt together with pepper to taste
- Add all of the Cilantro Lime Crema ingredients to a blender together with blend until smooth.
- Pour the crema into a pocket-sized bowl, comprehend together with refrigerate until develop to serve.
- In a medium sized bowl or drinking glass measurement cup, whisk together the Eggland�s Best eggs, milk, light-green chiles, salt, pepper together with hot sauce.
- Heat a medium sized skillet sprayed amongst cooking spray over medium-low heat.
- Pour inwards the egg mixture together with stir it or together with thus constantly amongst a condom spatula until the desired doneness.
- Remove from the estrus together with stir inwards the shredded cheese until it melts.
- Divide the filling evenly into four warmed corn tortillas together with function yesteryear amongst the cilantro lime crema.
- Serve immediately.