yield: 9-12 SERVINGS
No Bake Strawberry Lemon Cake � this slow lemon cake recipe starts amongst lemon madeleines together with is amount of fresh lemon whipped cream together with strawberries!
- 2 cups heaving whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- Zest from 1/2 lemon
- 24 Donsuemor Lemon Madeleines
- 1 pound fresh strawberries, hulled together with chopped
- Beat whipping cream inwards a large bowl amongst a mitt or a stand upwards mixer. While mixing, add together the powdered saccharide together with vanilla. Beat until whipped cream forms.
- Line the bottom of an 8�8� pan amongst 12 madeleines. Top amongst one-half the whipped cream. Add one-half the strawberries together with the other 12 madeleines. Top amongst the remainder of the whipped cream together with the remainder of the strawberries. Cover together with chill at to the lowest degree i hr earlier serving. Best eaten the twenty-four hours it�s made.