Parmesan Roasted Carrots

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4-5 cups infant carrots
1/4 loving cup olive oil
4 cloves (2 teaspoons) minced garlic
3 Tablespoons grated parmesan cheese
1 to two Tablespoons panko breadstuff crumbs, optional
3/4 teaspoon kosher salt, to a greater extent than to taste
1/4 teaspoon solid soil dark pepper, to a greater extent than to taste
Chopped parsley, optional


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Parmesan Roasted Carrots Rating: 4.5 Diposkan Oleh: First House