I bring a few other versions of this pop cake that nosotros brand often. They are super EASY to whip upward together with ridiculously uncomplicated to customize.
- 3 1/2 cups freshly whipped cream divided (or tin plough over notice purpose three 1/2 cups of your favorite whipped topping similar Cool Whip)
- **one 3.4 ounce bundle cheesecake pudding tin plough over notice too purpose vanilla pudding or shell inwards 1 8 ounce bundle of softened cream cheese minus the milk
- 2 cups mutual depression temperature milk to brand the pudding - omit if using cream cheese option
- 12 graham crackers
- 2 1/2 cups mixture of fresh sliced strawberries divided leaving the prettiest slices for the top
- Optional Toppings
- crushed graham cracker crumbs
- chopped nuts
- drizzle of chocolate
- powdered saccharide for dusting
- To brand freshly whipped cream: With a manus mixer or inwards the bowl of a stand upward mixer, whip two cups of heavy cream until it simply holds soft peaks. Add 1/3 loving cup of powdered sugar, 1/2 teaspoon of vanilla extract together with whip to combine until potent peaks hold. Do non overmix. Set aside 1/2 loving cup whipped cream for topping.
- In a separate large bowl, brand the pudding according to bundle directions using the two cups of mutual depression temperature milk. Allow five minutes to thicken. Once thickened, bend inwards the three cups of whipped cream.
- Assemble the cake: Spread a sparse layer of the cream mixture inwards a 8 x 8 pan to coat the bottom.
- Place three graham crackers across the oculus of pan together with and then intermission upward 1 or two to a greater extent than crackers every bit needed to fill upward inwards the gaps. Spread one-half of the cream mixture on top. Place a unmarried layer of sliced strawberries.
- Top alongside unopen to other layer of graham crackers, breaking them every bit needed to brand them fit. Spread the remaining cream mixture over top. Add unopen to other layer of strawberries.
- Top alongside the concluding layer of graham crackers. Spread the reserved 1/2 loving cup freshly whipped cream (or Cool Whip) over evenly.
- Place the lastly layer of the prettiest berries reserved for the top. Sprinkle on graham cracker crumbs on top.
- Refrigerate for at to the lowest degree iv hours or overnight until the graham crackers bring softened completely. Serve chilled together with dust alongside powdered saccharide if desired.
*To brand this icebox cake inwards a 9x13 pan, increase the amounts past times 1.5
**You tin plough over notice supervene upon the cheesecake pudding alongside homemade or storebought vanilla pudding or fifty-fifty softened cream cheese together with exit out the milk used to brand the pudding. Just mix inwards alongside the three cups of whipped cream.
for consummate method delight clikck : https://lifemadesweeter.com/strawberry-cheesecake-icebox-cake/