Green Edible Bean Casserole From Scratch Recipe

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A vacation classic made from scratch! No canned soup here! Still creamy together with absolutely delicious!

Servings: v people


1 lb fresh light-green beans washed, ends trimmed
2 cups whole milk
2 Tablespoons cornstarch
7 white mushrooms washed together with sliced
2 slices of bacon chopped
1 Tablespoon butter
1/2 loving cup chopped xanthous onion
salt together with pepper to taste
1 loving cup French fried onions


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Green Edible Bean Casserole From Scratch Recipe Rating: 4.5 Diposkan Oleh: First House