Lemon Whippersnaps Recipe

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These Lemon Whippersnaps are perfect for a party! Super tardily to brand amongst only a handful of ingredients! Lemon zest in addition to lemon juice give these amazing cookies a bright, bold flavour that’s impossible to resist!

Serves: two dozen cookies


1 15.25 oz bundle lemon cake mix amongst pudding inwards the mix
2 cups Cool Whip
1 egg, lightly beaten
1 tbsp lemon zest
2 tbsp lemon juice
½ loving cup powdered sugar


  1. Preheat oven to 350F.
  2. Line a cookie canvas amongst parchment paper.
  3. Combine cake mix, Cool Whip, egg, lemon zest, in addition to lemon juice inwards a large bowl.
  4. Stir until completely combined.
  5. Place powdered saccharide inwards a small-scale bowl.
  6. Use a cookie scoop to scoop cookie dough.
  7. Visit Lemon Whippersnaps @ momontimeout.com for sum instructions.
Lemon Whippersnaps Recipe Rating: 4.5 Diposkan Oleh: First House