Macaroni & Cheese Soup Recipe

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Creamy, decadent Macaroni & Cheese Soup topped amongst crispy bacon is the ultimate cool weather condition comfort food!

Yield: half dozen servings


6 ounces dry out elbow macaroni (about i 1/2 cups)
4 tablespoons butter
1/2 loving cup all-purpose flour
6 cups low-sodium chicken broth
12 ounces precipitous or extra-sharp cheddar cheese, shredded (about three cups)
2 cups milk (2% or whole), warmed
1/2 loving cup grated Parmesan cheese
1 tablespoon Lycopersicon esculentum paste
1 teaspoon dry out mustard powder
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
Salt & freshly basis dark pepper, to taste
6 slices bacon, cooked until crispy together with diced or crumbled


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Macaroni & Cheese Soup Recipe Rating: 4.5 Diposkan Oleh: First House