No Bake Mini Egg Cheesecake Recipe

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This easiest e'er No Bake Easter Mini Egg Cheesecake is packed amongst Easter chocolate treats. Influenza A virus subtype H5N1 crumbly biscuit base, topped amongst whipped cream as well as cream cheese, an absolutely delicious dessert.

Servings 12 People


280 g Digestive Chocolate Biscuits
140 g Butter Unsalted, melted
360 g Mini Cadbury's Mini Eggs summation 270g to decorate (about seven pocket-size bags inward total)
550 ml Double cream summation 50ml to decorate (lightly whipped until it forms soft peaks)
140 g Icing Sugar sifted
2 10 280g Tubs of Philadelphia Cream Cheese Full fat
Juice of one-half a lemon


  1. Crush the biscuits until they await similar lumpy sand. (I did heed inward a nutrient processor because I'm really lazy..)
  2. Mix amongst the melted butter as well as press into your 7" tin.
  3. Chop the 360g of the Mini Eggs inward half.
  4. Combine the whipped cream, icing sugar, cream cheese, lemon juice as well as chopped Mini Eggs. Fold inward gently until fully combined.
  5. Visit No Bake Mini Egg Cheesecake @ for sum instructions.
No Bake Mini Egg Cheesecake Recipe Rating: 4.5 Diposkan Oleh: First House