Spicy Murphy Wedges (Naturally Vegan, Gluten-Free)

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Ingredients
2 1/2 pounds (1.13 kg) potatoes (or iii pounds for less spicy potatoes)
2 tablespoons olive oil
2 garlic cloves, minced (or perchance 1/2 teaspoon garlic powder)
2 teaspoons dried parsley
1/2 teaspoon cayenne
1/2 teaspoon paprika
3/4 teaspoon tabular array salt (I get got to acknowledge that I terminate upward adding a lot more)
1/2 teaspoon pepper

Directions
  1. Preheat the oven to 450°F / 230°C. Pour the olive petroleum onto a rimmed cookie sheet. Add the spices together with mix amongst the olive oil.
  2. Clean the potatoes together with spell the spud into fifty-fifty wedges. Put the potatoes on the cookie canvas together with purpose your hands to coat the potatoes amongst the olive petroleum mix.
  3. The baking fourth dimension volition vary depending on how large your wedges are. I ordinarily bake mine for twenty minutes, accept them out of the oven to flip them, together with bake for around other 10 – fifteen minutes. If yous desire them crispier, but bake them for a few minutes longer.


Original Recipes visit: Spicy Potato Wedges (naturally vegan, gluten-free) @ texanerin.com
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Spicy Murphy Wedges (Naturally Vegan, Gluten-Free) Rating: 4.5 Diposkan Oleh: First House
 

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