- Using a nutrient processor, pulse the Oreos into fine crumbs.
- Remove 1/4 loving cup of the crumbs in addition to develop aside.
- Mix the cream cheese into the remaining crumbs. The mixture volition hold upwards sticky. Roll the mixture into i inch balls, in addition to house them onto a baking tray lined amongst parchment paper. Freeze the balls for thirty minutes.
- Dip each ball inward the melted chocolate, house dorsum on the baking tray, in addition to sprinkle amongst the reserved Oreo crumbs. Refrigerate for i hour, or until firm.
- Keep refrigerated for upwards to five days.
Original recipe visit: White Chocolate Oreo Truffles @ marshasbakingaddiction.com