I accept e'er had a affair for chicken together with dumplings. It's simply ane of those warm, comforting dishes that satisfies similar no other. And, I adore pot pie! This recipe is a collision of the two. This Chicken and Biscuit Bake is, basically, a cross betwixt chicken together with dumplings together with a pot pie. In whatever case, it's fabulously proficient together with comes together inwards a convenient casserole!
It mightiness non travel the prettiest dish to photograph, but this has run a favorite alongside my ain household unit of measurement together with something that I dear to serve throughout the cooler months of the year when comfort nutrient is what everyone is craving.
Serves iv - 6.
1 1/2 cups chicken stock or broth (low sodium is best)
1 chicken bouillon cube (use 2 if using unsalted butter AND low-sodium stock/broth)
1/4 loving cup (half of a stick) butter, melted
2 - iii cups of cooked shredded or cubed chicken
2 cups Bisquick
1 1/2 cups milk
1 tin cream of chicken soup
1 1/2 cups frozen mixed vegetables (allow to thaw for xxx minutes earlier using)
Preheat oven to 350 degrees.
Warm chicken stock inwards a pocket-sized sauce pan together with add together in the bouillon cube to dissolve. Keep warm until laid upward to use.
Lightly coat alongside non-stick spray a nine ten thirteen casserole dish or a 12" circular casserole dish. Pour inwards the melted butter.
Layer the shredded chicken on exceed of the butter. Sprinkle on the vegetables. Set aside.
In a pocket-sized mixing bowl, combine the Bisquick together with milk. (It's okay if at that spot are a few lumps remaining.)
Pour over the chicken together with vegetables. DO NOT MIX! Sprinkle on around dark pepper. Set aside.
Combine the cream of chicken soup alongside the warmed stock.
Once blended, slow pour over the Bisquick layer. Again, DO NOT MIX!
(It'll looks similar a big, soupy mess. This is normal.)
If using a nine ten thirteen pan, bake for 40 - 45 minutes or until casserole is laid together with exceed is lightly browned. If using a large, circular dish, bake for 50 - 55 minutes or until casserole is laid together with lightly browned.
Remove from oven together with let to balance for five minutes. Serve.
Recipe adapted from Deep Dish South together with The Shady Porch.